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€1.25
Just like their bigger brothers, Spaghettini are extremely versatile as a basis for everyday cooking but they know how to change into specialities with the highest culinary value: simply vary the sauce, tantalizing them with some exquisite ingredient so they become the star on the table on special occasions. Thin and light, thanks to Barilla’s experience, Spaghettini stay perfectly firm once cooked: a certainty for who loves the delicate texture of this antique long shaped pasta without sacrificing the pleasure of good “al dente” pasta. Oil sauces, that keep this type of pasta light, are the traditional sauces for Spaghettini.
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